Understanding why European restaurant service feels slow to Americans reveals cultural values that prioritize quality, connection, and tradition over speed.
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Food & Culture
13 posts
How to Avoid ‘Tourist Menu’ Restaurants in Europe
Beware of tourist menus in Europe—learn the secrets to finding authentic, local eateries that will truly satisfy your culinary curiosity.
Italian Aperitivo: What It Is and How to Do It Right
Curious about Italian aperitivo traditions? Discover how to master this lively pre-dinner ritual and elevate your social gatherings.
Coffee Culture in France: Café, Crème, and How to Ask
France’s rich coffee culture, from café traditions to etiquette, offers inviting experiences—discover how to order and enjoy your perfect cup.
Coffee Culture in Spain: What to Order and When
Many travelers wonder about Spain’s coffee customs, but discovering the best order and timing reveals a rich cultural experience worth exploring.
European Breakfasts Explained: Why It Feels So Different
An exploration of European breakfasts reveals unique cultural influences that make each country’s morning meal feel remarkably different and intriguing.
How to Find Open Restaurants on European Holidays (Without Guessing)
Discover how to confidently find open restaurants on European holidays and enjoy your meal without guesswork.
Tapas Etiquette in Spain: How to Order Without Confusion
Keen to master tapas etiquette in Spain? Discover essential tips to order confidently and enjoy authentic dining experiences.
Spain Meal Times: Why Dinner Starts So Late
Noticing why Spaniards dine so late reveals a fascinating blend of history, culture, and climate shaping their meal times.
French Restaurant Etiquette: The Small Mistakes That Get You Ignored
To avoid being ignored at a French restaurant, wait for the host…